NSI Cauliflower Baking Mix is the perfect grain-free and gluten-free alternative to regular flour in any recipe. This baking mix is non-GMO, vegan, kosher, wheat-free, dairy-free, and an excellent source of Vitamin C and fiber. It is a great ingredient to use when “breading” for frying, to make pizza crust or even to bake gluten-free brownies and cookies!

CAULIFLOWER BAKING MIX

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SUGGESTED USES

Use as a substitute to all-purpose flour in any baking or cooking recipe.

(Pictured: Protein pancakes)

OTHER GLUTEN FREE FLOUR ITEMS

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