Goji Berries

Goji Berry is one of the most nutrient fruit on earth. High in antioxidants and vitamin C, this orange-red juicy berry has been used for centuries in the Chinese medicine for its health benefits. Our Goji Berries are available as Organic or Non-GMO varieties. Now part of a modern healthy lifestyle, this Superfood is used on a daily basis as a snack or within yogurts, cereals, smoothies, juices and many other recipes!

  • Goji Berries

    Coming from the Himalayas, our Goji berries, also known as “Lycium barbarum” or wolfberry, have been linked to longevity in the Chinese medicine. This red berry grows in high altitude plateau away from pollution and where the soil is very fertile. Once harvested, the goji berry can be used for juices or simply sun-dried to be consumed as raisins or cranberries would.
    Their taste is a combination of cherries, dates, and raspberries.
    Now part of a modern healthy lifestyle, this Superfood is used on a daily basis as a snack or within yogurts, cereals, smoothies, juices and many other recipes!

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  • Benefits

    Each berry has 18 amino acids, along with vitamins b1, b2, and b6. It is a good source of vitamin E, vitamin C, vitamin A and protein. Also Goji berries have a rich source of carotenoids. Consumption of the berry has been known to improve vision and the immune system. On top of it all they taste great.

    gmo
    Raw
  • Goji ginger lemonade

    Ingredients

    • 2 tbsp Goji berries
    • 1½ cup Water
    • 1tsp. Ginger Root Grated
    • 1½ Lemon Juiced
    • Raw Honey to taste

    Preparation

    1. Soak Goji berries in water for at least an hour.
    2. Pour goji berries and water into a blender with remaining ingredients. Blend until completely mixed.
    3. Pour into a glass with ice*** and lemon wedges.

    ***In a large pitcher pour 1 oz of goji berries and add water. Smash 1oz ginger root and add to pitcher let soak overnight. Strain mixture. Pour liquid into ice trays. Once frozen substitute for ice cubes.