Freeze Dried Coconut Milk

Our Freeze Dried Coconut Milk pearls are available as Non-GMO variety. They are crunchy and very tasty, ideal as a snack on the go. The only thing taken out of our Coconut Milk through the Freeze Drying process is water. No sugar added. The Freeze Drying process also preserves all the nutrients.

  • Freeze Dried Coconut Milk

    Our Coconut, sourced in Thailand, Philippines and South America, contain high-density lipoprotein. The Coconut pearls are displayed on trays and quickly frozen in order be ready for the Freeze Drying process. Their intense flavor is coming directly from the fresh Coconut. This crunchy healthy snack has no sugar added, which makes it great for all. It can also be used as a topping to yogurts, cereals, ice creams and other recipes.

    >About the Freeze Drying Process
    Freeze drying, also known as Lyophilisation, is considered as the high-end process of dehydration. The Coconut is placed in a refrigerated vacuum system. By lowering the temperature as low as 109°F in the tunnel, a sublimation reaction happens where up to 98% of the water evaporates. The process is slow and depending on the products takes between 12 and 30 hours. The finished freeze-dried fruit retains perfectly the color, aromatic flavor and nutritional values better than any other drying process.

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  • Benefits

    Coconut is known as an energy and metabolism booster because of the sodium, magnesium, calcium, potassium, phosphorus, fiber, vitamins and minerals it contains. Coconut not only serves as a great way to get energy and vitamins but also serves a tasty way to keep your metabolism going.

  • Ingredients

    Preparation